Cast iron Dutch ovens are popular for making some of the most delicious meals, from slow roast meats to your favorite fruit cobbler. When cooking with this Deluxe Dutch oven your menu will expand because the lid doubles as a full size skillet. Simply turn the lid over to cook eggs, bacon or pancakes, then replace the lid and start cooking your favorite potatoes for the next meal.
The true seasoned finish will prevent your Deluxe Dutch Oven from rusting and will ensure your cast iron product will last a lifetime. The finish will also prevent your food from sticking to the dutch oven and burning, this will make the cleaning process even easier and give you a perfectly cooked meal. The cast iron distributes heat evenly leading your food being cooked evenly and thoroughly
Take a look at Camp Chef’s other Cast Iron products and expand your collection today!
Specifications and care instructions:
- DO NOT WASH THIS PRODUCT IN THE DISHWASHER IF YOU WANT IT TO MAINTAIN ITS TRUE SEASONED FINISH.
- Simply wash this dutch oven in hot water and dish soap (e.g. Fairy Liquid) and clean lightly and delicately. The true season finish makes cleaning very easy so excessive scrubbing should not be required.
- Lid Volume: 2 3/4 qt.
- Lid Depth: 1 7/8 in.
- Base Volume: 9 1/8 qt.
- Base Depth: 5 in.
- Base Inside Diameter: 13 in.
- Base Outside Diameter: 13 3/4 in.
- Weight: 28 lbs.
- Serves: 16-20